Uien Roussel

Intro

The company

Pol Roussel and Jaklien Lietaer started peeling onions in 1996. Through the years, this activity grew out to a fully equipped and modern company. This company is specialized in peeling and cutting onions, that meets todays strictest quality requirements. In the meantime, their children (Charlotte and Louis Roussel) are working in the company. They also aspire a company that’s constantly evolving towards an efficient and state-of-the-art peeling company.     

BRCGS logo.png

Peeling & cutting onions in a correct manner

We peel and cut our onions with the biggest care and operate by the strictest standards. Our efforts were rewarded by a BRC certificate Higher Level (AA). We produce whole peeled onions, as well as onions cut in rings, cubes, strips and parts. Our clients are mainly catering companies, foodservice companies, fresh fruit and vegetable suppliers, restaurants, … 

bio.png

From the field to the consumer

We always aim for the highest quality of our products. Therefore it is very important to have full control over every step in the production process. The highest quality has to be ensured in every step of the way.

 

An organic version of all our products is also available.

Stay up to date with our blog

Planting onion sets

03/03/2021

Yesterday the onion sets were planted!

 

Unlike seed onions, these onion sets are already 1 year old. So they are on the field for a shorter time. They grow faster, can withstand lower temperatures and are less affected by diseases and insects.

These onions will be harvested at the beginning of July. When the foliage starts to fall, they are still growing strong. Once the foliage has fallen down, its time to harvest. We can expect 50 to 60000 kg onions per hectare.

The onions then have to dry, after which they are ready to be peeled and processed in our company. Just in time, because the storage onions are usually out of stock at the end of June.

 

Maybe something to try in your own vegetable garden?

Home grown

12/02/2021

Did you know?

 

That onions Roussel is growing more and more onions in the region?

 

Here you see our winter onions shine in the sun. These onions were planted in October and will be harvested mid-June.

Week of the fries!

01/12/2020

At Uien Roussel we always eat a "frikandel speciaal" with 
our fries!

#chopped onions #diced onions #onion cubes

Onions Roussel invests in solar energy!

25/11/2020

This autumn, 810 solar panels were installed on our roofs. This investment will result in 42.3% less electricity consumption or 128 tons less CO2 emissions.
The 810 solar panels have a total capacity of 300 kilowatt peak, which is the equivalent of the power consumption of about 88 families.

Interested in our products?

Do you want to be supplied with the highest quality of peeled and cut onions? Contact us! Together we can figure out what kind of cut and what variety is the best for your dish. 

{render:entity:978:1200}