Pol Roussel and Jaklien Lietaer started peeling onions in 1996. Through the years, this activity grew out to a fully equipped and modern company. This company is specialized in peeling and cutting onions, that meets todays strictest quality requirements. In the meantime, their children (Charlotte and Louis Roussel) are working in the company. They also aspire a company that’s constantly evolving towards an efficient and state-of-the-art peeling company.
We peel and cut our onions with the biggest care and operate by the strictest standards. Our efforts were rewarded by a BRC certificate Higher Level (AA). We produce whole peeled onions, as well as onions cut in rings, cubes, strips and parts. Our clients are mainly catering companies, foodservice companies, fresh fruit and vegetable suppliers, restaurants, …
We always aim for the highest quality of our products. Therefore it is very important to have full control over every step in the production process. The highest quality has to be ensured in every step of the way.
Do you want to be supplied with the highest quality of peeled and cut onions? Contact us! Together we can figure out what kind of cut and what variety is the best for your dish.